The Art of Poetry: Eating Our Words

I'm not sure what I like to do more: write poetry or make delicious things to eat. I do know that children love to prepare food because of sensory stimulation it entails. Making food from scratch is a creative process, much like writing. You imagine, plan, and then set to work creating something special. Whether the final product is a poem or a delectable dish, the process is the same, and the end results are satisfying.

Memory is Hunger

Memory is hunger. When I read this recently, I paused, I underlined it, I wrote notes beside it in pencil. I’ve been concentrating on Hemingway this summer, and this quote came from his memoir, A Moveable Feast, about his time in Paris in the 1920s with his first wife, Hadley. It is Hadley who says these words as they reminisce about shared experiences: “There are so many sorts of hunger. In the spring there are more. But that’s gone now. Memory is hunger.” In this post I describe the power of food to trigger memories and help create healthy recipes with fresh, simple ingredients.

A Pause for Celebration

“Sorrow comes in great waves...but rolls over us, and though it may almost smother us, it leaves us. And we know that if it is strong, we are stronger, inasmuch as it passes and we remain.” - Henry James   After the events of the past weeks: the COVID pandemic, George Floyd’s murder, rioting and … Continue reading A Pause for Celebration

Ascent: Sharing Our Stories

This week's Sharing Our Stories prompt from Ruth Ayres was "spreading your wings wider."  I thought about her words for a little while.  Lately, I've been spreading my wings a little wider each day even though we remain in quarantine.  It's funny how being physically inside has made me become more open and wandering within my mind and heart...